Glyphosate (GLY)
Glyphosate is a glycine amino acid analogue, interrupting EPSP synthase and inhibiting synthesis of aromatic amino acids (i.e., phenylalanine, tryptophan, and tyrosine), leading to a fairly rapid sequence of chlorosis, necrosis, and death. It is a broad-spectrum, non-selective herbicide that is effective on a wide range of species and is particularly ef- fective on grasses. Drift injury to grasses and brush species is a common hazard of foliar over-application.
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Synopsis
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Herbicide Details
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Chemical Formula
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Trade Names
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Manufacturers
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Use Against Natural Area Weeds
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Mode of Action
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Dissipation Mechanisms
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Volatilization
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Photodegradation
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Microbial Degradation
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Adsorption
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Chemical Decomposition
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Behavior in the Environment
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Soils
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Water
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Vegetation
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Environmental Toxicity
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Birds and Mammals
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Aquatic Species
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Other Non-Target Organisms
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Application Considerations
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Safety Measures
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Human Toxicology
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References
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